Kenmore KC-50C01-SBSC KS-B6000-TH Use and Care Guide

Ensure the propane tank is connected and the valve is open. Turn the burner control knob to the "Ignite" position and press the electronic ignition button until the burner lights.
Check the propane tank to ensure it has fuel and is properly connected. Ensure that the burner ports are clean and the ignition battery is functional. If the problem persists, consult the manual or contact support.
Clean the grill grates after every use to prevent food residue buildup. Use a grill brush to scrub the grates and remove any debris.
Remove the drip tray and dispose of any grease or debris. Wash the tray with warm soapy water and dry it thoroughly before reinserting it into the grill.
Trim excess fat from meats before grilling and avoid using sugary marinades that can drip and cause flare-ups. Keep a spray bottle of water nearby to quickly extinguish any flare-ups.
An uneven flame may be caused by clogged burner ports. Turn off the grill and allow it to cool. Clean the burner ports with a small brush to remove obstructions.
Clean the grill thoroughly, including the grates and burners. Coat the metal parts with a thin layer of cooking oil to prevent rust. Store the grill in a dry area or use a weather-resistant cover.
This grill is designed for use with liquid propane. Ensure you use a compatible propane tank and follow all safety guidelines when handling propane.
Apply a soapy water solution to the propane connection points. If bubbles form, there may be a leak. Tighten the connections and retest. If the leak persists, replace the faulty part.
The Kenmore KC-50C01-SBSC KS-B6000-TH Grill is designed for propane use only. Converting it to natural gas is not recommended and may void the warranty.