Contents

1. Cracks in a ceramic glass cooktop that are not a result of thermal shock.
2. Stains and scratches on a ceramic glass cooktop resulting from accident or improper operation or maintenance.
3. Discoloration of cooktop surfaces resulting from normal use.
4. Expendable items that can wear out from normal use, including but not limited to filters, belts, bags or screw-in base light bulbs.
5. A service technician to clean or maintain this appliance, or to instruct the user in correct appliance installation, operation and maintenance.
6. Service calls to correct appliance installation not performed by Sears authorized service agents, or to repair problems with house fuses, circuit breakers, house wiring, and plumbing or gas supply systems resulting from such installation.
7. Damage to or failure of this appliance resulting from installation not performed by Sears authorized service agents, including installation that was not in accord with electrical, gas or plumbing codes.
8. Damage to or failure of this appliance, including discoloration or surface rust, if it is not correctly operated and maintained according to all supplied instructions.
9. Damage to or failure of this appliance, including discoloration or surface rust, resulting from accident, alteration, abuse, misuse or use for other than its intended purpose.
10. Damage to or failure of this appliance, including discoloration or surface rust, caused by the use of detergents, cleaners, chemicals or utensils other than those recommended in all instructions supplied with the product.
11. Damage to or failure of parts or systems resulting from unauthorized modifications made to this appliance.
12. Service to an appliance if the model and serial plate is missing, altered, or cannot easily be determined to have the appropriate certification logo.
Table of Contents
IMPORTANT SAFETY INSTRUCTIONS
- Read all instructions before using this appliance.
- Cooking Recommendations
  - Bakeware
- Before Setting Surface Controls
  - Using Proper Cookware
    - Figure 1: Testing cookware
    - Figure 2: Proper cookware
    - Cookware Material Types
    - Element On and Hot Surface Indicator Lights
      - Figure 3: Element indicator light
- Setting Surface Controls
  - Radiant surface elements
    - 1. Place correctly sized cookware on the radiant surface element.
    - 2. Push in and turn the surface control knob in either direction (Figure 1) to the desired setting (refer to the Suggested radiant surface element settings table, Table 1).
    - 3. When cooking is complete, turn the radiant surface element OFF before removing the cookware.
  - Suggested radiant surface element settings
    - Table 1: Suggested settings for radiant elements
    - Figure 1: Surface control knob
  - Home Canning
- Before Setting Oven
  - Oven Vent Location
    - Figure 1: Oven vent
  - Types of oven racks
    - Figure 2: Oven rack types
  - Removing, replacing, and arranging flat or offset oven racks
- Oven Controls
  - 1
    - 1. Bake - Selects Bake function.
    - 2. Broil - Selects Broil function.
    - 3. Convec Bake - Use to set convection feature.
    - 4. Warm & Hold - Use to keep cooked food warm and at serving temperature for up to 3 hours.
    - 5. Self Clean - Use to select 2, 3, or 4hr Self-Clean cycle.
    - 6. Oven Lock - Use to lock oven door and oven functions.
    - 7. PREHEAT indicator light - Is on when oven is preheating. Stays on until the oven reaches the desired temperature.
    - 8. OVEN LOCK indicator light - Is on when door locks or unlocks and when oven lockout is active.
    - 9. OVEN ON indicator light - Glows each time the oven cycles on to maintain the set oven temperature.
    - 10. START - Use to start all cooking functions.
    - 11. Up / Down arrows - Use with the function keys to accept settings and adjust temperature and times.
    - 12. STOP - Cancels any active oven function except clock and timer.
    - 13. Timer ON/Off - Use to set and cancel the timer and to set the Continuous Bake feature.
    - 14. Add 1 Minute - Use to add one minute to the timer. This works with the kitchen timer and does not affect any cook time or start time functions.
    - 15. Cook Time - Use to set a specific amount of time needed for cooking. Automatically cancels cooking process at end of set time.
    - 16. Delay Start - Use with Bake and Self Clean functions to program a delayed start bake or delayed start self clean cycle.
    - 17. CLOCK - Use with arrow keys to set time of day.
    - 18. LIGHT - Use to turn internal oven light on and off.
    - Minimum and Maximum Control Settings
      - Table 1: Minimum and maximum control settings
  - 170F (77C)
  - 550F (288C)
  - LO
  - Hi
  - 1 minute
  - 11 hrs. 59 mins.
  - 2 Hours
  - 4 Hours
  - 170F (77C)
  - 3 Hours
  - 1 Minute
  - 11:59
  - 1:00
  - 12:59
  - 0:00
  - 23:59
  - 1:00
  - 12:59
  - 0:00
  - 23:59
    - Setting Clock
      - 1. Press CLOCK once. CLO appears in display.
      - 2. Press or and the time appears in the display. Continue to hold arrow key until the correct time of day appears in the display.
      - 3. Press START to accept time of day.
    - Oven Lock
      - 1. Be sure the door is completely closed.
      - 2. Press and hold Oven Lock for 3 seconds. Loc will appear in the display. The OVEN LOCK indicator light will flash while the motor driven door latch begins locking the oven door. Do not open the door during this time. Allow 15 seconds for the door t...
      - 1. Press and hold Oven Lock for 3 seconds. The OVEN LOCK indicator light will flash and the motor driven door latch will begin to unlock. Do not open the door at this time. The door will unlock completely in about 15 seconds.
      - 2. The oven control keys will be available, and the oven door can be opened again.
    - Silent or audible control mode
      - 1. Press and hold Delay Start until the control beeps once (about 3 seconds). The present mode appears as OFF (silent operation) or ON (for audible operation).
      - 2. Use or to toggle between audible or silent modes. To save, press START when the desired mode of operation appears in the display.
    - Changing Temperature Display to Fahrenheit (F) or Celsius (C)
      - 1. Press Broil. HI appears in the display.
      - 2. Press and hold Broil until F or C appears in the display.
      - 3. Press either or to toggle between F or C mode choices.
      - 4. Press START to accept change. The display will return to the time of day.
    - Add 1 Minute
    - Changing between continuous bake setting or 12-hour energy saving feature
    - Setting Timer
      - 1. Press Timer ON/OFF.
      - 2. Press and hold to increase the time. Release when the desired time appears in the display.
      - 3. Press START, and the timer will begin to count down.
      - 4. When the set time has run out, the timer will sound with three beeps and will continue to beep three times every 60 seconds until Timer ON/OFF is pressed.
    - Setting Bake
      - 1. Arrange oven racks and close oven door.
      - 2. Press Bake. 350 appears in display.
      - 3. Within 15 seconds, press or . The display will show the default oven temperature of 350F (177C). By pressing or , the oven temperature may be adjusted in 5F increments (1C).
      - 4. Press START when the desired temperature appears. The oven will begin heating to the selected temperature. When the oven temperature reaches the set temperature, the PREHEAT indicator light will turn off, and the oven control will beep three times.
      - 1. Press Bake. The current set oven temperature will display.
      - 2. Press or to increase or decrease the current set temperature to the new oven temperature.
      - Figure 3: Baking on multiple levels
    - 1
      - Figure 4: Oven rack positions
      - Setting Cook Time
        
        1. Be sure that the clock displays the correct time of day. Arrange oven racks and close oven door.
        
        2. Press Bake. 350 appears in display.
        
        3. Within 15 seconds, press or . The display will show the default oven temperature of 350F (177C). By pressing or , the temperature may be adjusted in 5F increments (1C). Press START to accept.
        
        4. Press Cook Time. 00 will appear in display.
        
        5. Press or to reach the desired cook time.
        
        6. Press START to accept. When the oven temperature reaches the set temperature, the PRE HEAT indicator light turns off and the oven control will beep once.
        
        7. To cancel at anytime, press.
        
        1. Press Bake (for oven temperature) or Cook Time.
        
        2. To adjust temperature or cook time, press or and release when the desired temperature or cook time setting appears in the display.
      - Setting Delay Start
        
        1. Be sure that the clock displays the correct time of day.
        
        2. Arrange oven racks and close oven door.
        
        3. Press Bake. 350 appears in display.
        
        4. Within 15 seconds, press or . The display will show the default oven temperature of 350F (177C). By pressing or , the oven temperature may be adjusted in 5F increments (1C). When desired temperature is reached press START to accept.
        
        5. Press Cook Time. 00 will appear in display.
        
        6. Press the or to set the desired cook time. Then press START to accept.
        
        7. Press Delay Start. The time of day will appear in the display. Press or until the desired starting time appears in the display and press START.
        
        8. The oven will turn on at the set delayed starting time and begin heating. When the oven temperature reaches the set temperature, the PRE HEAT indicator light will turn off and the oven control will beep three times.
        
        1. Press Bake (for oven temperature) or Cook Time.
        
        2. Press or and release when the desired temperature or cook time setting appears in the display.
      - Convection Bake
        
        1. Arrange oven racks and close oven door.
        
        2. Press Convec Bake. 350 will appear in the display.
        
        3. By pressing or , the oven temperature may be adjusted in 5F increments (1C). When setting for convection, be sure to set the oven temperature between 300F (149C) and 550F (288C).
        
        Figure 5: Air movement using convection
        
        Figure 6: Baking on multiple levels
      - Setting Broil
        
        1. Arrange the oven racks when cool. For optimum browning results, preheat oven for 2 minutes before adding food.
        
        2. Position cookware in oven. Leave door open at broil stop position.
        
        Figure 7: Door open for broiling
        
        3. Press Broil. HI will appear in display.
        
        4. Press or until the desired broil setting level appears in the display. Press for HI broil or for LO broil setting.
        
        5. Press START. Broil on one side until food is browned. Turn and broil food on other side. When finished broiling, press STOP.
    - - Figure 8: Broiler pan and insert
      - Figure 9: Rack positions
      - Table 2: Suggested Broil Settings
  - 6th or 7th*
  - Hi
  - 8
  - 6
  - Medium
  - 5th or 6th*
  - Hi
  - 10
  - 8
  - Medium-well
  - 5th or 6th*
  - Hi
  - 11
  - 10
  - Well
  - 5th
  - Hi
  - 12
  - 8
  - Well
  - 5th
  - Lo
  - 25
  - 15
  - Well
  - 5th
  - Lo
  - 10
  - 8
  - Well
  - 5th
  - Hi
  - as directed
  - Well
  - 4th
  - Hi
  - as directed
  - Well
  - 5th or 6th
  - Hi
  - 12
  - 10
  - Medium
    - Warm & Hold
      - 1. If needed, arrange oven racks and place cooked food in oven.
      - 2. Press Warm & Hold. HLd will appear in the display. If no other keys are touched within 25 seconds, the request for Warm & Hold will clear.
      - 3. Press START.
      - 4. Warm & Hold will automatically turn off after 3 hours.
      - 1. Press Bake. Press or to set temperature.
      - 2. Press START.
      - 3. Press Cook Time. Press or to set time.
      - 4. Press START.
      - 5. Press Warm & Hold.
      - 6. Press START. Warm & Hold is set to turn on automatically after the Timed Bake or Delay Timed Bake has finished. The Warm & Hold indicator light will glow indicating that the Warm & Hold feature is set to start when the timed bake is finished.
    - Operating Oven Light
    - Adjusting oven temperature
      - 1. Press Bake and hold for 3 seconds. The UPO value will appear in the display with a degree sign.
      - 2. The display now indicates the amount of degrees offset from the original factory temperature setting. If the control still has the original factory calibration, the display will read 0.
      - 3. The temperature may be adjusted up or down 35F (19C), in 1F increments by pressing and holding or . Adjust until the desired amount of temperature offset appears in the display and press START to save.
      - 4. If the STOP key is pressed during the programming mode, the UPO value will remain unchanged.
    - Self Clean
      - Figure 10: Areas to clean and to avoid
      - Setting Self Clean
        
        1. Be sure the oven in empty and all oven racks are removed. Remove all items from the cooktop. Be sure the oven door is completely closed.
        
        2. Press Self Clean. 3:00 appears in the display.
        
        3. To change to a 2 hour clean time, press . 2:00 appears in the display. To select a 4 hour clean time, press . 4:00 appears in the display.
        
        4. After selecting the clean time, press START to activate Self Clean. The OVEN LOCK indicator light will light, and CLn will appear in the display.
        
        1. The time of day will appear in the display window, and the and the OVEN LOCK indicator light will continue to glow.
        
        2. Once the oven has cooled down (about 1 hour) and the OVEN LOCK indicator light has turned off, the oven door may be opened.
        
        3. When the oven interior has completely cooled, wipe away any residue or powdered ash with a damp cloth or paper towel.
      - Delayed Start Self Clean
        
        1. Be sure the oven is empty and all oven racks are removed. Remove all items from the cooktop. Be sure oven door is completely closed.
        
        2. Be sure the clock shows the correct time of day.
        
        3. Press Delay Start.
        
        4. Press and hold to scroll to the time desired to start the self clean cycle. Press START when the desired start time is displayed.
        
        5. Press Self Clean. 3:00 appears in the display.
        
        6. To select a 2 hour clean time, press . 2:00 appears in the display. To select a 4 hour clean time, press . 4:00 appears in the display.
        
        7. After selecting the desired clean time, press START. Self Clean is set to activate. The OVEN LOCK indicator light will turn on, and the oven door will lock in advance of the starting time. Once the starting time is reached, CLn will appear in the ...
        
        1. Press .
        
        2. If Self Clean has heated the oven to a high temperature, allow enough time for the oven to cool and for the OVEN LOCK indicator light to turn off. When this indicator light turns off, the oven door may be opened.
        
        3. Restart Self Clean, if needed.
      - Steam Clean
        
        1. Oven should be at room temperature. Remove all racks and oven accessories.
        
        2. Scrape or wipe loose debris from the oven bottom.
        
        3. Pour 8 oz (235 ml) of distilled or filtered water onto the oven bottom (See Figure 11). Close the oven door.
        
        Figure 11: Pour water onto the oven bottom
        
        4. Press Bake.
        
        5. Enter 170F (77C) using the arrow keys and press START.
        
        6. Set the minute timer for 10 minutes.
        
        7. Allow the oven to heat. Do not open the oven door while the oven is heating.
        
        8. An alert will sound when the timer is finished. Press Timer ON/Off to stop the timer and press to return to the clock.
        
        9. Set the minute timer for 10 minutes to allow for a cool-down period. Do not attempt to wipe out the oven before a 10 minute cool-down period.
        
        10. An alert will sound when the timer is finished. Press Timer ON/Off to stop the timer.
        
        11. Stand to the side of the range out of the way of escaping vapor when opening the oven door.
        
        12. Wipe oven cavity and bottom. Do not clean oven door gasket (See Figure 12).
        
        Figure 12: Do not clean the oven door gasket
- Care and Cleaning
  - Figure 1: Use cleaners with caution
  - Surface elements and drip bowls
    - Figure 2: Coil element
      - 1. Lift the edge of the drip bowl across from the terminal end. Lift the surface element and drip bowl together just enough to clear the cooktop.
      - 2. While holding the drip bowl and surface element, gently pull the terminal end out from terminal plug. Do not remove the hold-down clip (if equipped) from the drip bowl.
    - Figure 3: Removing coil and drip bowl
  - Cleaning drip bowls
    - 1. Slide the terminal end on the element through the opening in the drip bowl.
    - 2. Align the element support to rest on the rim inside the drip bowl. If your drip bowl is equipped with a hold-down clip, align the element support opposite the terminal end with the slot in the hold-down clip, and snap into place.
    - 3. After the element is positioned in the drip bowl, line up the terminal end with the terminal plug as shown.
    - 4. Hold the surface element and drip bowl together as level as possible and firmly push the terminal end into the terminal plug. Make sure element terminal is seated properly into terminal plug. Make sure the surface element is level to reduce the ha...
  - Cleaning under bake element (some models)
    - Figure 4: Lift bake element
  - Cleaning under cooktop (some models)
    - Figure 5: Lifting cooktop
  - To raise the cooktop for cleaning (some models)
    - 1. Grasp the sides and lift from the front (See Figure 5). Lift-up rods will support the top in a raised position. Only lift the cook top far enough to allow the support rods to snap into place.
    - 2. Clean underneath using a clean cloth and hot, soapy water.
  - Removing and Replacing the Oven Door:
    - 1. Open oven door completely, horizontal with floor (See Figure 6).
    - 2. Pull the door hinge locks on both left and right door hinges down from the oven frame completely towards the oven door (See Figure 7). A tool such as a small flat-blade screwdriver may be required.
    - 3. Firmly grasp both sides of oven door along the door sides. Do not use the oven door handle (See Figure 8).
    - 4. Close the door to approximately 10 degrees from the door frame (See Figure 8).
    - 5. Lift the oven door hinge arms over the roller pins located on each side of the oven frame (See Figure 9).
    - 1. Firmly grasp both sides of oven door along the door sides. Do not use the oven door handle (See Figure 8).
    - 2. Holding the oven door at the same angle as the removal position, seat the hook of the hinge arm over the roller pins located on each side of the oven door frame (See Figure 8 and Figure 9). The hook of the hinge arms must be fully seated onto the ...
    - 3. Fully open the oven door, horizontal with floor (See Figure 6).
    - 4. Push the door hinge locks up towards and into the oven frame on both left and right oven door hinges to the locked position (See Figure 7).
    - 5. Close the oven door.
    - Figure 6: Door hinge location
    - Figure 7: Door hinge locks
    - Figure 8: Holding door for removal
    - Figure 9: Replacement and location of hinge arm and roller pin
  - Replacing the Oven Light
    - 1. Turn electrical power off at the main source or unplug the appliance.
    - 2. Replace the bulb with a new appliance bulb.
    - 3. Turn the power back on again at the main source (or plug the appliance back in).
    - 4. Be sure to reset the time of day on the clock.
    - Figure 10: Oven light
  - To remove and replace storage drawer (some models)
    - Figure 11: Open storage drawer
    - Figure 12: Closed storage drawer
- Before You Call
  - Solutions to Common Problems:
  - Cooktop Problems

Kenmore 92573 790.9257 Use and Care Guide

Kenmore 92573 790.9257 Range manual cover

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Kenmore 92573 790.9257 Range Specification

The Kenmore 92573 790.9257 Range is a versatile and efficient kitchen appliance designed to meet diverse cooking needs. It features a sleek stainless steel finish that enhances modern kitchen aesthetics while ensuring durability. This range includes a spacious 5.3 cubic feet electric oven that accommodates large meals and multiple dishes simultaneously. It offers a precision cooking experience with five radiant elements on the smooth ceramic glass cooktop. These elements include a dual 6/9-inch radiant element, a 12-inch radiant element, and two 6-inch radiant elements, providing flexibility for various pot sizes and cooking techniques.

The oven is equipped with a convection fan, promoting even heat distribution for consistent baking and roasting results. It features a Warm & Hold function to keep dishes at optimal serving temperatures. The self-cleaning function is an added convenience, simplifying maintenance by reducing the need for manual scrubbing.

The control panel is user-friendly with digital touch controls and a display that provides clear visibility of settings and cooking status. The range includes a timed bake function and a delay start option, enabling users to plan and coordinate meal preparation with ease. Safety features such as a control lockout and hot surface indicator lights are integrated to ensure safe usage.

Energy efficiency is emphasized in this model, meeting modern standards for reduced power consumption without compromising performance. Overall, the Kenmore 92573 790.9257 Range combines robust functionality with stylish design, making it a reliable choice for home chefs seeking both performance and convenience in their culinary endeavors.

Kenmore 92573 790.9257 Range F.A.Q.

How do I set the oven to preheat on the Kenmore 92573 790.9257 Range?

To preheat the oven, press the 'Bake' button, use the number pad to enter the desired temperature, and press 'Start'. The oven will begin to preheat and beep once it reaches the set temperature.

What should I do if the oven door won't close properly?

Check if there are any obstructions or debris along the door edges. Ensure that the racks are properly in place and not obstructing the door. If the issue persists, consider adjusting the door hinges or consulting the user manual for further troubleshooting steps.

How can I clean the Kenmore 92573 range's stovetop effectively?

Remove the grates and burner caps, and soak them in warm, soapy water. Use a non-abrasive cleaner and soft cloth to wipe the stovetop surface. Ensure all parts are dry before reassembling.

Why is the oven not heating up after setting the temperature?

Ensure the range is plugged in and the circuit breaker is not tripped. Check if the oven control settings are correct. If the issue continues, it might be due to a faulty heating element or thermostat, which may require professional repair.

How do I use the self-clean feature on the Kenmore 92573 790.9257 Range?

Remove all racks and accessories from the oven. Press the 'Self Clean' button and select the desired cleaning duration. Press 'Start' to begin the self-clean cycle. The oven door will lock automatically and unlock once the cleaning is complete and the oven has cooled.

What maintenance is required for the Kenmore 92573 range's burners?

Regularly clean the burners to prevent clogging by removing and washing the burner caps with warm, soapy water. Inspect the burner holes for blockages and use a small brush to clean them if necessary. Ensure all parts are dry before reassembling.

How do I replace a burnt-out oven light bulb in the Kenmore 92573 range?

Ensure the oven is cool and unplugged. Remove the glass cover over the light bulb by turning it counterclockwise. Replace the bulb with a new one of the same type and wattage, then reattach the glass cover.

What can I do if the control panel is not responding?

First, try resetting the range by unplugging it for a few minutes and then plugging it back in. If the control panel is still unresponsive, check for any error codes displayed and consult the user manual for further troubleshooting or contact a professional technician.

How can I prevent the oven glass door from getting greasy?

Regularly clean the glass door using a mixture of vinegar and water or a specialized glass cleaner. Wipe down the interior after each use to prevent grease buildup. Avoid using abrasive materials to prevent scratching the glass surface.

Is it possible to adjust the oven temperature calibration on the Kenmore 92573 range?

Yes, you can adjust the oven temperature calibration. Access the calibration settings through the oven's control panel, typically by pressing and holding a combination of buttons. Refer to the user manual for specific instructions on adjusting the calibration settings.