John Deere 678 Operator's Manual
![John Deere 678 Rotary Harvesting Unit manual cover](/images/WIRZEGqwdIiETAIEtExZxYny/thumbs/thumb175x175.webp)
To perform regular maintenance, check the lubrication points, inspect the knives for wear, and clean the intake area after each use. Additionally, ensure that all safety shields are in place and functional. Refer to the user manual for a detailed maintenance schedule.
If the unit is not cutting efficiently, inspect the knives for dullness or damage and sharpen or replace them as necessary. Also, check the drum speed and adjust it according to the crop type and conditions.
In case of a blockage, first ensure the machine is turned off and properly secured. Clear any debris from the intake area and check for obstructions in the feeding mechanism. Restart the machine and monitor for any further blockages.
Always wear appropriate personal protective equipment, keep all safety shields in place, and ensure no one is near the machine during operation. Follow all operational instructions in the manual and conduct regular safety inspections.
To adjust the cutting height, use the hydraulic controls to raise or lower the header. Refer to the operator's manual for specific instructions on setting the desired cutting height based on your crop conditions.
Excessive vibration can be caused by unbalanced rotors, worn bearings, or misaligned components. Inspect these areas and replace any damaged parts. Ensure all bolts and fasteners are tightened to the specified torque.
To improve fuel efficiency, maintain optimal engine performance by regularly changing the air and fuel filters. Ensure the machine is properly lubricated, and adjust the machine settings based on crop conditions to avoid unnecessary strain on the engine.
Use high-quality, multi-purpose grease for lubrication points as specified in the operator's manual. Ensure regular lubrication to prevent wear and tear on the moving parts.
To replace the knives, first ensure the machine is off and secured. Remove the bolts holding the knives in place, replace with new knives, and secure them tightly. Follow the replacement procedure as outlined in the user manual.
To winterize the unit, clean all debris and crop residues, lubricate all moving parts, and drain any water from the system. Store the unit in a dry, sheltered area and cover it to protect from dust and moisture.