Cuisinart GR-35 Quick Reference Guide
![Cuisinart GR-35 manual cover](/images/2ea206ac52febcfd5b193254/thumbs/thumb175x175.webp)
Unplug the unit and allow it to cool. Remove the cooking plates and wash them with warm soapy water or place them in the dishwasher. Wipe the base with a damp cloth.
Ensure the plates are securely attached to the unit. Check for any debris or build-up and clean if necessary. If the problem persists, contact customer service.
Yes, but it is recommended to thaw foods first for more even cooking. If cooking from frozen, adjust the cooking time accordingly.
Excessive smoke can be caused by food residue or grease build-up on the plates. Ensure the grill is clean before use and avoid using too much oil or butter.
Ensure the plates are clean and preheated before adding food. Lightly coat the food or plates with cooking spray or oil.
Ensure the unit is clean and dry before storage. Store it in a cool, dry place. You can also wrap the cord around the base for convenience.
The indicator light on the front of the unit will turn off when the grill has reached the set temperature and is ready for use.
The Cuisinart GR-35 can reach a maximum temperature of approximately 450°F (232°C).
Refer to the recipe guidelines for suggested cooking times. You can adjust the dial to the desired temperature and monitor the food for doneness.
It is recommended to use wooden or silicone utensils to prevent scratching the non-stick surface of the grill plates.