Coleman Natural Gas Barbecue 9992-649 Instruction Manual
![Coleman Natural Gas Barbecue 9992-649 manual cover](/images/yhgdwOeupHoJLgnGvujdsjrp/thumbs/thumb175x175.webp)
To clean the grill grates, preheat the grill on high for 15 minutes, then brush off debris with a grill brush. Once cooled, remove the grates and wash with warm soapy water. Rinse thoroughly and dry before placing them back.
Check the gas supply to ensure it is turned on. Verify that the igniter button is working and clean any debris around the burner. If the issue persists, check the battery in the igniter module or consult the manual for further troubleshooting.
To prevent flare-ups, trim excess fat from meats, avoid cooking at excessively high temperatures, and keep the grill clean from grease buildup. Use a drip pan under fatty foods to catch drippings.
Uneven heating can be caused by clogged burner ports or misaligned burners. Clean the burners and ensure they are properly seated. Also, ensure the gas supply is consistent and the regulator is functioning correctly.
Converting from natural gas to propane requires a conversion kit specific to the Coleman 9992-649 model. Follow the instructions provided in the kit carefully, and ensure all connections are secure. It may be advisable to have a professional perform the conversion.
Regular maintenance includes cleaning the grates, burners, and drip trays. Check for gas leaks, inspect and clean the igniter, and ensure all connections are tight. Cover the grill when not in use to protect it from the elements.
Yes, you can use wood chips for added flavor. Soak the wood chips in water for at least 30 minutes, then place them in a smoker box or wrap them in aluminum foil with holes poked through and place them over a burner.
Ensure the gas supply is fully open and check for any blockages in the burner tubes. Additionally, ensure the regulator is functioning properly. If the problem continues, consult the user manual or contact customer support.
Clean the grill thoroughly and remove any food residue. Disconnect and store the gas supply safely. Cover the grill with a weather-resistant cover and store it in a dry, sheltered area.
Immediately turn off the gas supply and all burners. Open the lid to ventilate. Check for leaks using a soap and water solution on all connections. If bubbles form, tighten connections and test again. Do not use the grill until the issue is resolved.