Aztech ACO6845 Easy Start Guide
![Aztech ACO6845 Oven manual cover](/images/NyJxdBVbFSLbIZWDXEMfFCky/thumbs/thumb175x175.webp)
To preheat the Aztech ACO6845 Oven, turn the function dial to select the desired cooking mode, set the temperature using the temperature dial, and wait until the preheat indicator light turns off, indicating the oven has reached the set temperature.
If the oven doesn't heat up, check if it's properly plugged in, ensure the circuit breaker hasn't tripped, and verify that the temperature and function dials are correctly set. If the issue persists, consult a professional technician.
To clean the oven, first ensure it is cool and unplugged. Remove any detachable parts and wash them separately. Use a mild detergent and a soft cloth to clean the interior and exterior surfaces. Avoid using abrasive cleaners or metal scouring pads.
Yes, you can use aluminum foil in the Aztech ACO6845 Oven, but avoid covering the entire oven rack as it can restrict airflow and affect cooking performance. Use foil to cover dishes or line baking trays only.
To set the timer, turn the timer dial to the desired time. The oven will automatically shut off once the timer reaches zero. For continuous cooking, turn the timer dial to the 'Stay On' position.
The maximum temperature setting on the Aztech ACO6845 Oven is 250°C (482°F). Ensure not to exceed this limit to maintain optimal oven performance and safety.
Smoke can be caused by food residue or grease left inside the oven. Ensure to clean the oven regularly and check that no food particles are burning during cooking. If smoke persists, inspect for any faulty elements.
To replace the oven light bulb, ensure the oven is unplugged and cool. Remove the light cover inside the oven, unscrew the old bulb, and replace it with a new bulb of the same type and wattage. Reattach the light cover securely.
The Aztech ACO6845 Oven includes safety features such as an auto-shutoff timer, a cool-touch exterior, and a thermal fuse to prevent overheating. Always follow safety guidelines provided in the user manual.
For uneven cooking, ensure the oven is level by adjusting the feet if necessary. Avoid overcrowding the oven and use proper cookware. Rotating the food midway through cooking can also help achieve more even results.