AGA Rayburn 480AG CF Operating Instructions
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To ignite the AGA Rayburn 480AG CF Cooker, ensure the power supply is connected. Turn the control knob to the 'ignite' position and hold it until the burner lights. Once ignited, adjust the knob to the desired temperature.
For regular cleaning, use a damp cloth with mild detergent to wipe the surfaces. Avoid abrasive cleaners that can damage the enamel finish. Clean the burners and oven interior regularly to prevent buildup of grease.
First, check the power supply and ensure the cooker is plugged in. Verify that the control knobs are set to the correct positions. If the issue persists, consult the user manual or contact a professional technician for assistance.
Regular maintenance includes cleaning the filters, checking the ventilation, and inspecting the seals on the oven doors. Schedule an annual service check with a certified technician to ensure optimal performance.
Use the control knob to set the desired temperature. The cooker comes with a temperature guide which can be referred to for specific cooking requirements. Adjustments can be made according to the type of dish being cooked.
Immediately turn off the cooker and ventilate the area. Do not ignite any flames or use electrical switches. Contact your gas supplier or a qualified technician to inspect the appliance for leaks.
The AGA Rayburn 480AG CF Cooker requires electricity for ignition and operation. It cannot be used during a power outage unless you have a backup power source.
Ensure the cooker is switched off and cool. Remove the oven racks and locate the light cover. Unscrew the cover, replace the bulb with a suitable replacement, and reattach the cover.
Some noises are normal due to the expansion and contraction of metal parts as they heat and cool. However, if you hear unusual sounds, it may indicate a mechanical issue and should be inspected by a technician.
Use flat-bottomed, heavy-based cookware to ensure even heat distribution. Cast iron and stainless steel pots and pans are ideal for use with this cooker. Avoid using warped or lightweight cookware that may not perform well.